Cream Ale Recipe - Cream Ale Facil com DME

Recipe Info

Recipe Image

Cream Ale Facil com DME

by on
All Grain + Extract
18 Liter(s)
19 Liter(s)
30 min
60%
All Grain Plus Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Pilsen - UK, Cane Sugar - US, Mosaic Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

19% - Dry Malt Extract - Pilsen - US
0.5
42
2
Extract
19% - Pilsen - UK
0.5
36
1
Mash
11% - Cane Sugar - US
0.3
46
1
Late
52% - Dry Malt Extract - Pilsen - US
1.4
42
2
Extract

Hops

Mosaic
15
Pellet
Boil
10 min(s)
12.7
10.1
Amarillo
10
Pellet
Boil
10 min(s)
9
4.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale Facil com DME
Cream Ale
  • 18.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 14.9 IBU (brewgr) Bitterness
  • 0.31 BG:GU
  • 2.5° SRM Color
  • 60% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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