Märzen Recipe - Holmentoppens Oktober festbier

Recipe Info

Recipe Image

Holmentoppens Oktober festbier

by on
All Grain
25 Liter(s)
29 Liter(s)
90 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Dark Munich - DE, Pilsner - DE, Roasted Barley - UK, CaraMunich II - DE, Acidulated Malt - DE , Magnum Hops, Hallertauer Mittelfrüh Hops, Lallemand Diamond Homebrew Yeast, Clarity Ferm.

This recipe was cloned from Oktober festbier.

Fermentables

47% - Vienna - DE
3
37
4
Mash
24% - Dark Munich - DE
1.5
36
10
Mash
24% - Pilsner - DE
1.5
38
1
Mash
1% - Roasted Barley - UK
0.05
29
550
Mash
3% - CaraMunich II - DE
0.2
34
46
Mash
2% - Acidulated Malt - DE
0.1
27
3
Mash

Hops

Magnum
20
Pellet
Boil
60 min(s)
12
22.6
Hallertauer Mittelfrüh
25
Pellet
Boil
15 min(s)
3
3.5

Yeast

Lallemand Diamond
77%

Other Stuff

Clarity Ferm
5
ml
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3 liter 1.036 starter from one vial
2.
Oxygenate and pitch at 10 - 13 C
3.
Ferment @ 11 C for 18-21 days. Raise to 15-16 C towards the end.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Holmentoppens Oktober festbier
Märzen
  • 25.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.013 FG
  • 26.1 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 12.5° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 195 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Some Dudes Amber Ale

American Amber Ale
by Larrito 5/20/2022 2:28:23 PM

GF - All Saints Irish Red

All Grain Recipe
by chrisn812 5/19/2022 5:39:44 AM

Oktoberfest Spaten

Märzen
by WarriorMonkey 5/17/2022 9:52:39 AM

Duggans Brew

American Pale Ale
by RamblinMan 5/13/2022 2:02:32 AM

Help support Brewgr and buy your ingredients from MoreBeer

MoreBeer! Is Now Open On The East!

Or consider a donation via PayPal

© 2022 by brewgr.com. All Rights Reserved. v2.2.2