All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - UK, Spitz malt, Flaked Wheat - US, Munich (DE), Acidulated Malt - DE
, Rice Hulls - US, El Dorado Hops, Mosaic Hops, Galaxy Hops, Wyeast London Ale III 1318 Homebrew Yeast, CaCl2, CaSO4, Yeast Nutrient.
{"RecipeId":100968,"RecipeTypeId":10,"OriginalRecipeId":64541,"UnitType":"m","IbuFormula":"t","CreatedBy":127394,"Name":"Holmentoppens Modesty Haze","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":20,"BoilSize":25,"BoilTime":90,"Efficiency":0.8,"DateCreated":"\/Date(1642784638873)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0608373862483533,"Fg":1.0164260942870553,"Srm":4.9489467843307491,"Ibu":0,"BgGu":0,"Abv":5.7290566630074347,"Calories":206,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"44","Amt":"2.2","Ppg":"38","L":"3","Use":"Mash","Id":"541566","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"32","Amt":"1.6","Ppg":"37","L":"2","Use":"Mash","Id":"541567","IngId":"591","Name":"Wheat - UK","CustomName":"","Rank":"4"},{"Per":"10","Amt":"0.5","Ppg":"35","L":"2","Use":"Mash","Id":"541568","IngId":"4979","Name":"Spitz malt","CustomName":"","Rank":"6"},{"Per":"6","Amt":"0.3","Ppg":"35","L":"2","Use":"Mash","Id":"541569","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"8"},{"Per":"4","Amt":"0.2","Ppg":"37","L":"9","Use":"Mash","Id":"541570","IngId":"4292","Name":"Munich (DE)","CustomName":"","Rank":"10"},{"Per":"3","Amt":"0.15","Ppg":"27","L":"3","Use":"Mash","Id":"541571","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"12"},{"Per":"2","Amt":"0.1","Ppg":"0","L":"0","Use":"Mash","Id":"541572","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"14"}],"Hops":[{"Amt":"30","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"16","Ibu":"0","Id":"563400","IngId":"279","Name":"El Dorado","CustomName":"","Rank":"1"},{"Amt":"35","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12.7","Ibu":"0","Id":"563401","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"2"},{"Amt":"35","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"14.2","Ibu":"0","Id":"563402","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"3"},{"Amt":"25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"14.2","Ibu":"0","Id":"563403","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"4"},{"Amt":"25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"12.7","Ibu":"0","Id":"563404","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"5"},{"Amt":"40","Type":"Pellet","Use":"DryHop","Min":"0","Day":"12","AA":"14.2","Ibu":"0","Id":"563405","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"6"},{"Amt":"40","Type":"Pellet","Use":"DryHop","Min":"0","Day":"12","AA":"12.7","Ibu":"0","Id":"563406","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"7"}],"Yeasts":[{"Atten":"0.73","Id":"150124","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.008","Unit":"kg","Use":"Mash","Id":"99477","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"1"},{"Amt":"0.003","Unit":"kg","Use":"Mash","Id":"99478","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"2"},{"Amt":"5","Unit":"ml","Use":"Mash","Id":"99479","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"169089","Rank":"1","Text":"Make a suffient starter, about 2 liters"},{"Id":"169090","Rank":"2","Text":"I would ferment in Fermzilla or a keg with a shortened beer out tube. Use a blowoff tube connected to the beer in."},{"Id":"169091","Rank":"3","Text":"Oxygenate well"},{"Id":"169092","Rank":"4","Text":"Pitch @ 18 C and raise to 22 C over 2 weeks"},{"Id":"169093","Rank":"5","Text":"Dry hop @ days 4 during active fermentation"},{"Id":"169094","Rank":"6","Text":"Lower temperature to about 10 C @ day 11"},{"Id":"169095","Rank":"7","Text":"Dry hop and purge headspace thoroughly @ day 12"},{"Id":"169096","Rank":"8","Text":"Oxygen free transfer to a clean keg @ day 14"}]}