APA yeast comp Recipe

Recipe Info

Recipe Image

APA yeast comp

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - UK, Munich - UK, Flaked Oats - US, Caramel Pils - DE, Amarillo Hops, Centennial Hops, Verdant IPA Homebrew Yeast.

Fermentables

68% - Maris Otter Pale - UK
4
38
3
Mash
9% - Wheat - UK
0.5
37
2
Mash
9% - Munich - UK
0.5
37
9
Mash
9% - Flaked Oats - US
0.5
37
1
Mash
6% - Caramel Pils - DE
0.35
34
8
Mash

Hops

Amarillo
15
Pellet
Boil
58 min(s)
9
15.2
Amarillo
20
Pellet
Boil
10 min(s)
9
7.4
Amarillo
20
Pellet
Boil
5 min(s)
9
4.1
Centennial
20
Pellet
Boil
5 min(s)
10.5
4.8

Yeast

Verdant IPA
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
68
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APA yeast comp
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.019 FG
  • 31.5 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 6.6° SRM Color
  • 68% Efficiency
  • 5.6% ABV Alcohol
  • 212 per 12oz Calories
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