American IPA Recipe - MBS Hazy Juicy Grapefruit IPA - 2.5 Gal - 3 Gal Fermenter - All Grain

Recipe Info

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MBS Hazy Juicy Grapefruit IPA - 2.5 Gal - 3 Gal Fermenter - All Grain

by on
All Grain
3 Gallon(s)
3.75 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraRed - DE, White Wheat - US, Columbus Hops, Chinook Hops, Cascade Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Grapefruit Peel, Grapefruit Natural Flavoring.

This recipe was cloned from Grapefruit IPA.

Fermentables

92% - 2-Row - US
5.5
37
1
Mash
4% - CaraRed - DE
0.25
35
20
Mash
4% - White Wheat - US
0.25
40
2
Mash

Hops

Columbus
0.5
Pellet
Boil
40 min(s)
15
39.7
Chinook
0.5
Pellet
Boil
10 min(s)
13
14.2
Chinook
0.5
Pellet
Boil
5 min(s)
13
7.8
Cascade
1
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

Grapefruit Peel
0.5
oz
FlameOut
Grapefruit Natural Flavoring
2
oz
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MBS Hazy Juicy Grapefruit IPA - 2.5 Gal - 3 Gal Fe...
American IPA
  • 3.00 Gallons Liters Batch Size
  • 3.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.008 FG
  • 61.7 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 183 per 12oz Calories
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