American IPA Recipe - Bell ringer
American IPA
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Bell ringer
by Trubador on 1/7/2022
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
80%
a cross between dead ringer and bells 2 heart
5% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
11.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.011
FG
-
47.2 IBU (tinseth)
Bitterness
-
0.81
BG:GU
-
11.0° SRM
Color
-
80%
Efficiency
-
6.1% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
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