Berliner Weisse Recipe - Sour

Recipe Info

Recipe Image

Sour

by on
All Grain
10 Gallon(s)
13 Gallon(s)
15 min
75%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pale Ale - US, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

50% - White Wheat - US
10
40
2
Mash
50% - Pale Ale - US
10
37
3
Mash

Hops

No hops in this recipe

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sour
Berliner Weisse
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.058 OG
  • 1.017 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 195 per 12oz Calories
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