Rustys barleywine 2024 Brew Session

Brew Session Info

9/27/2024
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

20.5 lb kg
°FC
°FC
qt/lbl/kg
90 min.
5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

10.47 gals liters
1.64 gals liters
0.25 gals liters
0.00 °FC
0.00 °FC
-2.82 gals liters
10.22 gals liters
7.20 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.092 (estimated)
gallons liters 7.20 (gallonsliters estimated)
minutes minutes (90 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 7.20 gallonsliters at 1.092 for 90 minutes, this will decrease your wort by 1.50 gallonsliters, bringing your after boil OG to 1.111.

You wanted an OG of 1.116. It looks like it will be under.

Fermentation

gallons liters 5.00 (gallonsliters estimated)
(1.116 predicted)
(1.032 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Rustys barleywine 2024
English Barleywine
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.116 OG
  • 1.032 FG
  • 60.5 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 20.8° SRM Color
  • 75% Efficiency
  • 10.8% ABV Alcohol
  • 419 per 12oz Calories
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