Big Boobies 2 Brew Session

Brew Session Info

Brew Date 10/21/2019

Notes (Include any important notes from brew day until tasting)

Beer PH 4,56

Mash

Mash PH

5.53 PH

Mash Start Temp

53 °FC

Mash End Temp

78 °FC

Mash Time

100 minutes

Boil

Pre-Boil Gravity

1.064 NaN (estimated)

Boil Volume

65 gallons liters 0.00 (gallonsliters estimated)

Boil Time

60 minutes minutes (60 minutes estimated)

Post-Boil Volume

60 gals liters

Gravity Estimates

Based on boiling 65.00 gallonsliters at 1.064 for 60 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to 1.064.

You wanted an OG of 1.067. It looks like it will be under.

Fermentation

Volume in Fermenter

57 gallons liters 60.00 (gallonsliters estimated)

Original Gravity

1.067 (1.067 predicted)

Final Gravity

1.017 (1.017 predicted)

Conditioning

Condition Date

10/27/2019

Bottle/Keg

Keg PSI

10 PSI

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Big Boobies 2

60.00 Gallons Liters Batch Size
65.00 Gallons Liters Boil Size
60 min Boil Time
1.067 OG
1.017 FG
16.3 IBU (tinseth) Bitterness
0.24 BG:GU
53.0° SRM Color
84% Efficiency
6.5% ABV Alcohol
229 per 12oz Calories

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