{{Notes}}
Based on boiling {{CalculateBoilVolumeDisplay}} gallonsliters at {{CalculatePreBoilGravityDisplay}} for {{CalculateBoilTimeDisplay}} minutes, this will decrease your wort by {{CalculateBoilLoss}} gallonsliters, bringing your after boil OG to {{CalculateFinalGravityFromPreBoilGravity}}.
You were planning on an OG of {{RecipeSummary.Og}} so you are right on track. Nice job!
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be over.
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be under.
Pours 2 fingers of foam in a dark orange color. Aroma is a light hefeweizen yeast phenolic, that's it. Flavor is dominated by yeast phenolic but there is an edge of pumpkin spice if you search for it. Body is light to medium and it's quite sharp due to carbonation. Overall, the beer tastes like a wheat beer with a hint of pumpkin pie spice, so it is not successful. I want more malt flavor on this and more pumpkin spice but I don't know if that's possible with this yeast. I won't be using WB-06 again for a beer like this because it dominates. 2 stars for being just okay as a pumpkin beer, but it would only be 3 stars as a wheat beer.
