(Include any important notes from brew day until tasting)
Brewed indoors due to rain.
Dissolve DME in cold water.
Reduced late hops to 10min because chilling in sink without immersion chiller.
Pitched at 76 degrees
Boil
Boil
1.045
NaN (estimated)
4
gallonsliters0.00 (gallonsliters estimated)
60
minutesminutes(60 minutes estimated)
3
galsliters
Gravity Estimates
Based on boiling 4.00gallonsliters at 1.045 for 60 minutes, this will decrease your wort by 0.00gallonsliters, bringing your after boil OG to 1.045.
You wanted an OG of 1.055. It looks like it will be under.