Furlough Stock Ale Brew Session

Tedd

Brewed by Tedd
Thursday, January 24, 2019

Brew Log

Federal employee furlough brew day with Peter, Kristi, Tracy and Amy

Water Infusion

Brew Session Specific

13.85 lb @ °F
60 minuites
5 gallons
not specified
not specified

Equipment Profile

0.5 gallons
0.2 gallons
0.25 gallons
1 gallons/hour
0.15 gallons/lb
0.01 gallons/lb

Calculated Totals

6.7 gallons
8.92 gallons
0.25 gallons
-1.83 gallons
8.67 gallons
0°F

Mash / Boil

Mash

not specified
not specified
not specified
not specified

Boil

not specified
7 gallons
60 minutes
5.5 gallons

Fermentation

5.5 gallons
1.070
not specified

Conditioning

not specified
not specified

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Furlough Stock Ale
Old Ale
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.071
1.018
16.2° SRM
70%
121.1 IBU (tinseth)
1.71
6.8% ABV
241 per 12oz
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