Next Step Brew Session

Brew Session Info

3/31/2018
(Include any important notes from brew day until tasting)

Pants on Fire - Almost started Jim's pants on fire while lighting the burner. The first dry hop was not added until day 3 and it was left in for 12 days. 2nd dry hop was left in for 8 days. Ending ABV ~ 6%

Water Infusion

Brew Session Specific

13.75 lb kg
60 °FC
155 °FC
1.33 qt/lbl/kg
60 min.
5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

8.90 gals liters
5.67 gals liters
4.82 gals liters
168.55 °FC
168.55 °FC
2.76 gals liters
4.08 gals liters
6.70 gals liters

Mash / Boil

Mash

6 PH
156 °FC
154 °FC
60 minutes

Boil

1.065 (estimated)
6.75 gallons liters 6.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
6 gals liters

Gravity Estimates

Based on boiling 6.75 gallonsliters at 1.065 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.075.

You wanted an OG of 1.076. It looks like it will be under.

Fermentation

5 gallons liters 5.00 (gallonsliters estimated)
1.060 (1.076 predicted)
1.014 (1.021 predicted)

Conditioning

4/15/2018
10
Dextrose
6 oz g

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Next Step
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.021 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 262 per 12oz Calories
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