Not Kolscher Brew Session

Brew Session Info

1/20/2018
(Include any important notes from brew day until tasting)

4.75G Strike Water at 172F. Sparged at 195F. Final SG: 13 Brix or 1.0526 SG. Yielded 6.75G I added .25G water in boil to bring up to 7G to result in 6G final and 5.5G to Fermenter.

Water Infusion

Brew Session Specific

9.625 lb kg
70 °FC
152 °FC
1.5 qt/lbl/kg
60 min.
5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

8.24 gals liters
4.38 gals liters
3.86 gals liters
162.22 °FC
162.22 °FC
2.42 gals liters
4.38 gals liters
6.70 gals liters

Mash / Boil

Mash

PH
152 °FC
°FC
60 minutes

Boil

1.048 1.042 (estimated)
7 gallons liters 6.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
6 gals liters

Gravity Estimates

Based on boiling 7.00 gallonsliters at 1.048 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.055.

You wanted an OG of 1.049. It looks like it will be over.

Fermentation

5.5 gallons liters 5.00 (gallonsliters estimated)
1.053 (1.049 predicted)
(1.012 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Not Kolscher
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 17.1 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 163 per 12oz Calories
Go To Recipe
© 2025 by brewgr.com. All Rights Reserved.