{{Notes}}
Based on boiling {{CalculateBoilVolumeDisplay}} gallonsliters at {{CalculatePreBoilGravityDisplay}} for {{CalculateBoilTimeDisplay}} minutes, this will decrease your wort by {{CalculateBoilLoss}} gallonsliters, bringing your after boil OG to {{CalculateFinalGravityFromPreBoilGravity}}.
You were planning on an OG of {{RecipeSummary.Og}} so you are right on track. Nice job!
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be over.
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be under.
I did not use clearing agents (gelatin) for this batch. It's amber in color with a healthy thick head that reflects this amber tone. It bursts with hop flavor. Fantastic taste. The dry hop gives you a pleasant first seconds, followed by mild malty flavour which gain a fair amount of bitterness in the aftertaste. Holds perfect amount of carbonation. Slightly dry with a hint of sweetness. This will become my house beer that I always will have on tap. I will however play around with the hops slightly, possibly omit the bittering addition all together.