Hop on Yer Bike White IPA 5 gal Brew Session

Brew Session Info

Brew Date 8/14/2017

Notes (Include any important notes from brew day until tasting)

pre-boiled and cooled 2 gal of water, so only boiled 3.5 gal

Boil

Pre-Boil Gravity

NaN (estimated)

Boil Volume

3.5 gallons liters 0.00 (gallonsliters estimated)

Boil Time

60 minutes minutes (60 minutes estimated)

Post-Boil Volume

3.25 gals liters

Gravity Estimates

Based on boiling 3.50 gallonsliters at NaN for 60 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.067. It looks like it will be over.

Fermentation

Volume in Fermenter

5.25 gallons liters 5.25 (gallonsliters estimated)

Original Gravity

1.070 (1.067 predicted)

Final Gravity

1.014 (1.013 predicted)

Conditioning

Condition Date

9/20/2017

Bottle/Keg

Priming Sugar Type

corn sugar

Priming Sugar Amount

4 oz g

Tasting Notes (1)

Tasted on 10/6/2017 by Brewer 112722

Notes:

a pretty tasty IPA. Floral and not overly bitter. Just a hint of orange / citrus--was hoping for more but good nonetheless.

Recipe Facts

Hop on Yer Bike White IPA 5 gal

American IPA

5.25 Gallons Liters Batch Size
6.00 Gallons Liters Boil Size
60 min Boil Time
1.067 OG
1.013 FG
72.5 IBU (tinseth) Bitterness
1.08 BG:GU
5.4° SRM Color
75% Efficiency
7.0% ABV Alcohol
227 per 12oz Calories

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