Been brewing since '86. Started out doing Kit & Kilo (sugar), only figured out Kit, Malt and dry hopping a few years ago along with temp control. Got jack of bottling 12 months ago - kegging, what a brilliant decision. Just finished my 3rd AG today and enjoying my first. Looking forward to the new opportunities and challenges AG brings.
Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
8/16/2021 | Clone Of aussie lager LJ | International Pale Lager | 4.8 % | 25 Liter(s) | |
1/14/2021 | Clone Of Clone Of Peroni | American Light Lager | 4.7 % | 19.9998 Liter(s) | |
10/19/2020 | Clone Of Asahi Super Dry Clone | American Lager | 4.8 % | 30 Liter(s) | |
7/25/2020 | Clone Of Old Speckled Hen - All Grain | Unknown Style | 5.5 % | 18.9271 Liter(s) | |
2/13/2020 | Clone Of Porridge Ale | Oatmeal Stout | 6.0 % | 20.8198 Liter(s) | |
6/21/2019 | Rusty Spinner RedX SMaSH - Metric | Irish Red Ale | 4.5 % | 23 Liter(s) | |
Date Added | Name | Style | ABV | Amount |