Been a homebrewer since 2013 based on the North Shore area of Auckland, New Zealand. I'm also a distiller and mixologist. I'm running a version 3 grainfather as my all grain brew tool and both bottle and keg my beers. I'm only making 18 to 30 litre batches.
Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
3/28/2016 | Dark Ale | Unknown Style | 3.7 % | 18.9271 Liter(s) | |
3/2/2016 | Pub Wheat | Unknown Style | 4.0 % | 19 Liter(s) | |
11/16/2015 | Black Dry Stout | Unknown Style | 3.6 % | 23 Liter(s) | |
11/16/2015 | New Zealand Manuka Honey American Pale Ale | Unknown Style | 6.5 % | 21 Liter(s) | |
11/16/2015 | American Pale Ale - APA V1 | Unknown Style | 6.2 % | 19 Liter(s) | |
Date Added | Name | Style | ABV | Amount |