Best Bitter Recipe - Bathams Best Bitter

Recipe Info

Recipe Image

Bathams Best Bitter

by on
All Grain
16 Liter(s)
19 Liter(s)
60 min
75%
From Graham Wheeler's book

Fermentables

100% - Maris Otter Pale - UK
3
38
3
Mash

Hops

Fuggles
23
Pellet
Boil
60 min(s)
3.7
14.2
Northdown
11
Pellet
Boil
60 min(s)
9.2
16.8
East Kent Goldings
6
Pellet
Boil
0 min(s)
5.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bathams Best Bitter
Best Bitter
  • 16.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 31.0 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 147 per 12oz Calories
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