Batch1 Recipe

Recipe Info

Recipe Image

Batch1

by on
All Grain
34 Gallon(s)
37 Gallon(s)
60 min
85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Honey - US, Centennial Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

90% - 2-Row - US
73
36
2
Mash
9% - Caramel/Crystal 40 - US
7
35
40
Mash
1% - Honey - US
1
35
1
Late

Hops

Centennial
6.9
Pellet
Boil
60 min(s)
9
41.5
Cascade
6
Pellet
Boil
15 min(s)
7.7
8.2
Citra
6
Pellet
Boil
5 min(s)
13.2
9.8
Cascade
6
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
7
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Heat 24g water to 170
2.
dough in grain
3.
check mash temp in 15 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Batch1
  • 34.00 Gallons Liters Batch Size
  • 37.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 59.5 IBU (rager) Bitterness
  • 0.82 BG:GU
  • 8.5° SRM Color
  • 85% Efficiency
  • 7.6% ABV Alcohol
  • 247 per 12oz Calories
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