Hoppy table beer Recipe

Recipe Info

Recipe Image

Hoppy table beer

by on
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Amarillo Hops, Cascade Hops, House French saison Homebrew Yeast.

Fermentables

62% - 2-Row - US
5
37
1
Mash
38% - Rye - US
3
37
3
Mash

Hops

Amarillo
1
Pellet
Boil
10 min(s)
9
12.4
Amarillo
1
Pellet
DryHop
0 day(s)
9
0.0
Cascade
2
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

House French saison
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2
2.
9.0

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy table beer
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.030 OG
  • 1.006 FG
  • 12.4 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 2.7° SRM Color
  • 60% Efficiency
  • 3.1% ABV Alcohol
  • 95 per 12oz Calories
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