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Wet hop
by Brewer 121717 on 8/26/2020
All Grain
6.5 Gallon(s)
7.5 Gallon(s)
60 min
62%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Cara 20L - BE, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Table Sugar - Sucrose - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
3% - Caramel/Crystal 60 - US
6% - Carapils - Dextrine Malt - US
6% - Table Sugar - Sucrose - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
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6.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.012
FG
-
86.4 IBU (tinseth)
Bitterness
-
1.34
BG:GU
-
7.3° SRM
Color
-
62%
Efficiency
-
6.7% ABV
Alcohol
-
217 per 12oz
Calories
Clone This Recipe
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