American Strong Ale Recipe - Quarantine Strong

Recipe Info

Recipe Image

Quarantine Strong

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 60 - US, Victory Malt - US, Chinook Hops, Centennial Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

37% - Dry Malt Extract - Light - US
3.5
44
8
Extract
47% - Dry Malt Extract - Light - US
4.5
44
8
Late
11% - Caramel/Crystal 60 - US
1
36
60
Steep
5% - Victory Malt - US
0.5
34
28
Steep

Hops

Chinook
1
Pellet
Boil
60 min(s)
14.3
27.4
Centennial
1
Pellet
Boil
15 min(s)
10
9.5
Cascade
1
Pellet
Boil
15 min(s)
6.9
6.6
Chinook
1
Pellet
Boil
10 min(s)
14.3
9.9
Centennial
1
Pellet
Boil
13 min(s)
10
8.5
Cascade
1
Pellet
DryHop
7 day(s)
6
0.0
Centennial
1
Pellet
DryHop
7 day(s)
10
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Quarantine Strong
American Strong Ale
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.019 FG
  • 62.0 IBU (brewgr) Bitterness
  • 0.82 BG:GU
  • 14.7° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 260 per 12oz Calories
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