American IPA Recipe - Citris IPA - 6gal batch

Recipe Info

Recipe Image

Citris IPA - 6gal batch

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
57%
Using the Citris IPA recipe and upping it to 6 gallons from 1.

Fermentables

98% - Maris Otter Pale - UK
16.2
38
3
Mash
2% - Caramel/Crystal 60 - US
0.3
36
60
Mash

Hops

Chinook
1.2
Pellet
Boil
60 min(s)
11.6
40.5
Citra
0.3
Pellet
Boil
30 min(s)
25.2
16.9
Citra
0.3
Pellet
FlameOut
0 min(s)
25.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
6
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citris IPA - 6gal batch
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 57.4 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 7.8° SRM Color
  • 57% Efficiency
  • 6.2% ABV Alcohol
  • 199 per 12oz Calories
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