test Recipe

Recipe Info

Recipe Image

test

by on
All Grain
5.5476 Gallon(s)
7.0006 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, 2-Row - US, Flaked Rice - US, Corn Sugar (Dextrose) - US, Hallertauer Mittelfrüh Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

Fermentables

42% - Pilsner - US
4.7399
34
1
Mash
42% - 2-Row - US
4.7399
37
1
Mash
9% - Flaked Rice - US
0.9921
32
1
Mash
7% - Corn Sugar (Dextrose) - US
0.7496
46
0
Late

Hops

Hallertauer Mittelfrüh
0.9877
Pellet
Boil
90 min(s)
4.3
14.7
Hallertauer Mittelfrüh
0.4938
Pellet
Boil
1 min(s)
4.3
0.3

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Protein Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

test
  • 5.55 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 15.0 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 189 per 12oz Calories
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