This recipe has been brewed 1 time(s)
Recipe Facts
Belgium pale ale
Belgian Pale Ale
- 5.25 Gallons Liters Batch Size
- 2.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.014 FG
- 25.4 IBU (tinseth) Bitterness
- 0.47 BG:GU
- 12.4° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 182 per 12oz Calories