Specialty IPA - Rye IPA Recipe - Catcher in the RYE - IPA
Specialty IPA - Rye IPA
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Catcher in the RYE - IPA
by Alechemist 4/15/2019
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Specialty IPA - Rye IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Rye - DE, Crystal Rye - UK, CaraRed - DE, Crystal 40L - CA, Dextrine Malt - UK, Mandarina Bavaria Hops, ENIGMA ™ Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Catcher in the RYE - IPA
Specialty IPA - Rye IPA
25.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.011
FG
55.0 IBU (tinseth)
Bitterness
0.92
BG:GU
9.2 ° SRM
Color
70%
Efficiency
6.2 % ABV
Alcohol
199 per 12oz
Calories
Clone This Recipe
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