American IPA Recipe - Blind Pig

Recipe Info

Recipe Image

Blind Pig

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
scanned several sources to come up with a Blind Pig clone. I'll need to try this IPA soon, by all accounts it's fantastic. This turned out great, dry, hoppy and delicious.

Fermentables

% lb fermentable ppg   L   usage  
92% 11.75 2-Row (US) 37
Mash
5% 0.6875 Carapils (Dextrine Malt) (US) 33
Mash
3% 0.375 Crystal 45L (UK) 34
45°
Mash
12.8125 lb

Hops

oz variety type usage time AA   IBU  
0.7 Summit (US) Pellet Boil 90 minutes 16.8 36.8
0.5 Cascade (US) Pellet Boil 30 minutes 7.0 7.9
1 Cascade (US) Pellet Boil 15 minutes 7.0 10.2
0.5 Columbus (US) Pellet Boil 15 minutes 15.0 10.9
0.5 Centennial (US) Pellet Boil 15 minutes 10.5 7.6
0.5 Amarillo (US) Pellet Boil 0 minutes 9.3 0.0
0.5 Simcoe (US) Pellet Boil 0 minutes 13.0 0.0
0.5 Centennial (US) Pellet Boil 0 minutes 10.5 0.0
0.5 Columbus (US) Pellet Dry Hop 7 days 15.0 0.0
0.5 Amarillo (US) Pellet Dry Hop 7 days 9.3 0.0
0.5 Centennial (US) Pellet Dry Hop 7 days 10.5 0.0
0.5 Cascade (US) Pellet Dry Hop 7 days 7.0 0.0
0.5 Simcoe (US) Pellet Dry Hop 7 days 13.0 0.0
7.2 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
California Ale Yeast 76%
 

Other Stuff

amount unit name usage
1 tsp Irish Moss Boil
0.5 tsp Yeast Nutrient Boil
 

Mash Steps

type heat temp °F time
Saccharification Rest Direct Heat 154 90 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Blind Pig
American IPA
6.00 Gallons Liters
7.00 Gallons Liters  @  60  min
1.059
1.014
4.5° SRM
75%
73.4 IBU (tinseth)
1.25
5.8% ABV
197 per 12oz
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