American IPA Recipe - January 2019 NEIPA No. 2
American IPA
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January 2019 NEIPA No. 2
by MaisyBock on 1/24/2019
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
Blended 10.5g US04 & 1.5g WB06, added 32oz water to fermenter
44% - Golden Promise - UK
2% - Acidulated Malt - DE
2% - Caramel/Crystal 20 - US
Fermentis Safale S-04
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
Mash at 152F for 70 minutes with four gallons
Add 3 gallons 183F sparge for 10 minutes
200:100 chloride to sulfate ratio added to distilled
Tasting Notes (0)
There aren't any tasting notes logged yet
January 2019 NEIPA No. 2
American IPA
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.013
FG
-
62.0 IBU (tinseth)
Bitterness
-
0.92
BG:GU
-
4.9° SRM
Color
-
75%
Efficiency
-
7.0% ABV
Alcohol
-
227 per 12oz
Calories
Clone This Recipe
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