Shut the Front Door Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Shut the Front Door

CT10 8/23/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil

Recipe Facts

Shut the Front Door
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.014 FG
  • 105.8 IBU (tinseth) Bitterness
  • 1.43 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 250 per 12oz Calories
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