This recipe has been brewed 10 time(s)
Brew Session: Citra Double IPA
dencocy
9/21/2023 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
GypsumCalc. ChlorideEpsom SaltCaSO4 CaCl2 MgSO411.2 3.2 613.0 3.7 7.0stop sparge at 4 gallons
Brew Session: Citra Double IPA
dencocy
9/26/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
GypsumCalc. ChlorideEpsom SaltCaSO4 CaCl2 MgSO411.2 3.2 613.0 3.7 7.0
Brew Session: Citra Double IPA
dencocy
4/6/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
GypsumCalc. ChlorideEpsom SaltCaSO4 CaCl2 MgSO411.1 3.2 612.9 3.7 7.0
Brew Session: Citra Double IPA
dencocy
8/17/2021 12:00:00 AM
- Water Infusion
- Mash/Boil
GypsumCalc. ChlorideEpsom SaltCaSO4 CaCl2 MgSO4mash11.3 3.2 5.9boil13.1 3.7 6.9
Brew Session: Citra Double IPA
dencocy
2/6/2021 12:00:00 AM
- Water Infusion
- Mash/Boil
Salts Gypsum Calc Chrloide Epsom saltStrike 14.7 1.4 5Sparge 14.1 1.3 4.8
Brew Session: Citra Double IPA
dencocy
10/25/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
GypsumCalc. ChlorideEpsom SaltCaSO4 CaCl2 MgSO4 10.7 2.7 4.9 10.1 2.5 4.6
Brew Session: Citra Double IPA
dencocy
5/2/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
GypsumCalc. ChlorideEpsom SaltCaSO4 CaCl2 MgSO4 10.7 2.7 4.9 10.1 2.5 4.6
Brew Session: Citra Double IPA
dencocy
2/23/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
adjusted grain. reduced C10 to .75lbs and increased 2row to 22lbs.
Recipe Facts
- 12.00 Gallons Liters Batch Size
- 13.90 Gallons Liters Boil Size
- 60 min Boil Time
- 1.074 OG
- 1.010 FG
- 51.8 IBU (tinseth) Bitterness
- 0.70 BG:GU
- 4.6° SRM Color
- 95% Efficiency
- 8.3% ABV Alcohol
- 250 per 12oz Calories
