American IPA Recipe - YCC IPA
American IPA
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YCC IPA
by Brewer 112462 on 6/21/2018
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, Caramel/Crystal 40 - US, Citra Hops, Cascade Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast, Gypsum.
4% - Caramel/Crystal 40 - US
Wyeast American Ale 1056
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.017
FG
-
61.3 IBU (tinseth)
Bitterness
-
0.89
BG:GU
-
11.0° SRM
Color
-
75%
Efficiency
-
6.6% ABV
Alcohol
-
234 per 12oz
Calories
Clone This Recipe
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