Root-Beer grain component Recipe
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Root-Beer grain component
by Brewer 115407 on 5/18/2018
Recipe Type: All Grain
Batch Size: 17.17 Gallon(s)
Boil Size: 18.67 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Pilsner - US, Rye - US, Vienna - US, White Labs California Ale WLP001 Homebrew Yeast.
17% - Caramel/Crystal 40 - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Root-Beer grain component
17.17
Gallons
Liters
Batch Size
18.67
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.017
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
11.4 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
195 per 12oz
Calories
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