American IPA Recipe - Clone Of Fruity Pebbles IPA

Recipe Info

Recipe Image

Clone Of Fruity Pebbles IPA

by on
All Grain
5 Gallon(s)
6.4 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Vienna - US, Flaked Oats - US, Lactose - Milk Sugar - US, Citra Hops, El Dorado Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from Fruity Pebbles IPA.

Fermentables

74% - Pale 2-Row - US
8.3333
37
1
Mash
15% - Vienna - US
1.6667
36
4
Mash
7% - Flaked Oats - US
0.8333
37
1
Mash
4% - Lactose - Milk Sugar - US
0.4167
41
1
Late

Hops

Citra
1.6667
Pellet
Boil
5 min(s)
12
13.9
El Dorado
1.6667
Pellet
Boil
5 min(s)
16
18.6
Citra
1.6667
Pellet
FlameOut
0 min(s)
12
0.0
El Dorado
1.6667
Pellet
FlameOut
0 min(s)
16
0.0
El Dorado
3.3333
Pellet
DryHop
0 day(s)
16
0.0
Citra
3.3333
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Fruity Pebbles IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.40 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.016 FG
  • 32.5 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 3.4° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 200 per 12oz Calories
Clone This Recipe

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