New Realm Belgian Tripel Recipe

Recipe Info

Recipe Image

New Realm Belgian Tripel

by on
All Grain + Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Belgian Clear Candi Syrup - BE , Magnum Hops, Fermentis Safbrew S-33 Homebrew Yeast, Orange or Lemon peel, Ginger.

Fermentables

93% - 2-Row - US
2.5
37
1
Mash
7% - Belgian Clear Candi Syrup - BE
0.2
32
1
Extract

Hops

Magnum
0.16
Pellet
Boil
60 min(s)
12
28.9

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

Orange or Lemon peel
0.1
oz
FlameOut
Ginger
0.01
oz
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 148 for 75 minutes
2.
Add hops and boil for 60 minutes
3.
Add lemon peel and ginger at flameout

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New Realm Belgian Tripel
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.023 FG
  • 28.9 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 262 per 12oz Calories
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