American IPA Recipe - YLP Pale Ale

Recipe Info

Recipe Image

YLP Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 120L - CA, Centennial Hops, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - Maris Otter Pale - UK
12
38
3
Mash
8% - Crystal 120L - CA
1
33
120
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.5
16.2
Chinook
1
Pellet
Boil
30 min(s)
13
30.8
Cascade
1
Pellet
Boil
10 min(s)
5.8
6.5
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
0.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
1
Pellet
DryHop
3 day(s)
10.5
0.0
Cascade
2
Pellet
DryHop
3 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Acid Rest
Decoction
152
60 min
Mash-Out
Decoction
162
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

YLP Pale Ale
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 53.4 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 16.0° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 249 per 12oz Calories
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