Sour Ale No. 4 Recipe

{"RecipeId":51772,"RecipeTypeId":10,"OriginalRecipeId":50450,"UnitType":"s","IbuFormula":"t","CreatedBy":106095,"Name":"Sour Ale No. 4","Description":"Sour milkshake IPA with peaches and apricots.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5.5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.73,"DateCreated":"\/Date(1521766024093)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0922563636363636,"Fg":1.0249092181818182,"Srm":3.7245902527513666,"Ibu":0,"BgGu":0,"Abv":8.6877817636363641,"Calories":324,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"34","Amt":"6","Ppg":"37","L":"1","Use":"Mash","Id":"270483","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"23","Amt":"4","Ppg":"35","L":"2","Use":"Mash","Id":"270484","IngId":"115","Name":"Unmalted Wheat - BE","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"270485","IngId":"2","Name":"Malted Oats - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.5","Ppg":"33","L":"10","Use":"Mash","Id":"273664","IngId":"537","Name":"Golden Naked Oats - UK","CustomName":"","Rank":"4"},{"Per":"1","Amt":"0.25","Ppg":"0","L":"3","Use":"Mash","Id":"270486","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"5"},{"Per":"3","Amt":"0.5","Ppg":"41","L":"1","Use":"Late","Id":"273665","IngId":"545","Name":"Lactose - Milk Sugar - US","CustomName":"","Rank":"6"},{"Per":"17","Amt":"3","Ppg":"47","L":"0","Use":"Mash","Id":"273666","IngId":"4826","Name":"Apricot Puree","CustomName":"","Rank":"7"},{"Per":"17","Amt":"3","Ppg":"43","L":"0","Use":"Mash","Id":"273667","IngId":"4825","Name":"Peach Puree","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"293089","IngId":"292","Name":"Rakau","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"3.5","Ibu":"0","Id":"293090","IngId":"299","Name":"Wai-iti","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"14","AA":"9","Ibu":"0","Id":"293091","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"14","AA":"3.5","Ibu":"0","Id":"293092","IngId":"299","Name":"Wai-iti","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"12","AA":"9","Ibu":"0","Id":"293093","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"12","AA":"12","Ibu":"0","Id":"293094","IngId":"292","Name":"Rakau","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"0","Ibu":"0","Id":"293095","IngId":"3593","Name":"Citra Cryo","CustomName":"","Rank":"7"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"0","Ibu":"0","Id":"293096","IngId":"3592","Name":"Mosaic Cryo","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.73","Id":"75598","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"4","Unit":"each","Use":"Mash","Id":"52560","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"},{"Amt":"5","Unit":"each","Use":"Mash","Id":"52561","IngId":"5925","Name":"Calcium Chloride","CustomName":"","Rank":"2"},{"Amt":"4","Unit":"each","Use":"Boil","Id":"52562","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"3"},{"Amt":"5","Unit":"each","Use":"Boil","Id":"52563","IngId":"5917","Name":"Calcium Chloride","CustomName":"","Rank":"4"},{"Amt":"12","Unit":"each","Use":"Boil","Id":"52564","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"5"},{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"52565","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"6"},{"Amt":"1","Unit":"each","Use":"Boil","Id":"53105","IngId":"6","Name":"Cinnamon","CustomName":"","Rank":"7"},{"Amt":"0.5","Unit":"each","Use":"Boil","Id":"53106","IngId":"37","Name":"Vanilla Bean","CustomName":"","Rank":"8"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"38350","IngId":"1613","Name":"Single Step Infusion","CustomName":"","Rank":"1"}],"Steps":[{"Id":"87237","Rank":"1","Text":"::::: WATER :::::"},{"Id":"87238","Rank":"2","Text":"100% filtered NYC tap water."},{"Id":"87239","Rank":"3","Text":"Strike water additions: 4g gypsum; 5g calcium chloride."},{"Id":"87240","Rank":"4","Text":"Sparge water additions: 4g gypsum: 5g calcium chloride"},{"Id":"87241","Rank":"5","Text":"::::: BREW :::::"},{"Id":"87242","Rank":"6","Text":"Mash in 152F."},{"Id":"87243","Rank":"7","Text":"Target mash pH: 5.55"},{"Id":"87244","Rank":"8","Text":"PBG: 1.044"},{"Id":"87245","Rank":"9","Text":"Preacidify wort with 12ml of lactic acid."},{"Id":"87246","Rank":"10","Text":"Target OG: 1.056"},{"Id":"87247","Rank":"11","Text":"Actual OG: 1.057"},{"Id":"87248","Rank":"12","Text":"Cool wort to 120F and transfer to primary fermenter."},{"Id":"87249","Rank":"13","Text":"Pitch L. planterum after wort falls below 115F."},{"Id":"87250","Rank":"14","Text":"Sour wort in a warm place for 48-60 hours."},{"Id":"87252","Rank":"15","Text":"Hop stand: 165F for 20 minutes; 1oz Rakau; 10z Wai-Iti."},{"Id":"87928","Rank":"16","Text":"Add 1 cinnamon stick and a vanilla bean."},{"Id":"87251","Rank":"17","Text":"Pasteurize sour wort at 170F."},{"Id":"87929","Rank":"18","Text":"Cool to sour wort 65F."},{"Id":"87930","Rank":"19","Text":"Pitch London Ale III onto 1oz Rakau and 1oz Wai-Iti."},{"Id":"87931","Rank":"20","Text":"::::: CELLAR :::::"},{"Id":"88303","Rank":"21","Text":"Fermented at ambient temps."},{"Id":"87932","Rank":"22","Text":"Day 4: 2nd round of bioconversion dryhopping."},{"Id":"88304","Rank":"23","Text":"Day 4: add peach and apricot puree."}]}