This recipe has been brewed 1 time(s)
Brew Session: Designer Hops Pale Ale
CheeseNips
4/13/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
First runnings are 1.061, which is much better than I'd calculated. I think that I need to improve my calculator quite a bit.Bought a new canning jar randall from Norcal Brewing. Some forums describe putting 5oz of hops in there. I put in 3oz of Cascade leaf and that restricted flow quite a bit so I think this is the upper limit. In fact, it so heavily restricted the flow that I took it out of the circulation loop and created a mess. I will only use 2oz from now on. I probably lost 0.5 ...
Recipe Facts
Designer Hops Pale Ale
American Pale Ale
- 8.50 Gallons Liters Batch Size
- 9.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.043 OG
- 1.008 FG
- 32.8 IBU (tinseth) Bitterness
- 0.76 BG:GU
- 4.4° SRM Color
- 91% Efficiency
- 4.5% ABV Alcohol
- 140 per 12oz Calories
