Hardcore IPA clone G Recipe

Recipe Info

Recipe Image

Hardcore IPA clone G

by on
All Grain
23 Liter(s)
30 Liter(s)
60 min
75%
First try, low on grain and hops to check efficiency and AA grades. First test Grainfather 35

Fermentables

91% - Pale Ale - US
6
37
3
Mash
5% - CaraBelge - DE
0.32
33
13
Mash
4% - CaraAroma - DE
0.26
35
130
Mash

Hops

Columbus
46
Pellet
Boil
60 min(s)
10.6
46.7
Columbus
13
Pellet
Boil
30 min(s)
10.6
10.1
Centennial
13
Pellet
Boil
30 min(s)
10.6
10.1
Simcoe
13
Pellet
Boil
30 min(s)
12
11.5
Columbus
13
Pellet
FlameOut
0 min(s)
10.6
0.0
Centennial
13
Pellet
FlameOut
0 min(s)
10.6
0.0
Simcoe
13
Pellet
FlameOut
0 min(s)
12
0.0
Centennial
75
Pellet
DryHop
3 day(s)
10.6
0.0
Columbus
63
Pellet
DryHop
3 day(s)
10.6
0.0
Simcoe
63
Pellet
DryHop
3 day(s)
12
0.0
Amarillo
50
Pellet
DryHop
3 day(s)
8.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Decoction
55
10 min
Saccharification Rest
Decoction
65
75 min
Mash-Out
Direct Heat
77
7 min

Special Instructions

1.
Mash-in 15l
2.
Sparge 15l

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hardcore IPA clone G
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.012 FG
  • 78.5 IBU (tinseth) Bitterness
  • 1.19 BG:GU
  • 11.9° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 221 per 12oz Calories
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