American IPA Recipe - Clone Of Mosaic and Citra IPA BIAB

Recipe Info

Recipe Image

Clone Of Mosaic and Citra IPA BIAB

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 60 - US, Wheat - US, Mosaic Hops, Citra Hops, Muntons Muntons Premium Gold Homebrew Yeast, Yeast Nutrient.

Fermentables

83% - Pale 2-Row - US
7
37
1
Mash
7% - Munich - Light 10L - US
0.55
35
10
Mash
7% - Caramel/Crystal 60 - US
0.55
36
60
Mash
4% - Wheat - US
0.3
39
1
Mash

Hops

Mosaic
0.5
Pellet
Boil
60 min(s)
12.7
32.9
Citra
0.5
Pellet
Boil
15 min(s)
12
15.4
Mosaic
0.5
Pellet
Boil
15 min(s)
12.7
16.3
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Citra
1
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Muntons Muntons Premium Gold
80%

Other Stuff

Yeast Nutrient
0.5455
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 152 for 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Mosaic and Citra IPA BIAB
American IPA
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 64.7 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 9.8° SRM Color
  • 70% Efficiency
  • 7.5% ABV Alcohol
  • 245 per 12oz Calories
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