American IPA Recipe - IPA loral

Recipe Info

Recipe Image

IPA loral

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - UK, Munich - UK, Carapils - Dextrine Malt - US, Maris Otter Pale - UK, Dark Crystal 80L - UK, Cascade Hops, Citra Hops, Loral Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

49% - 2-Row - US
6
37
1
Mash
8% - Vienna - UK
1
35
4
Mash
4% - Munich - UK
0.5
37
9
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
33% - Maris Otter Pale - UK
4
38
3
Mash
2% - Dark Crystal 80L - UK
0.25
33
80
Mash

Hops

Cascade
2
Leaf
Boil
35 min(s)
5.8
27.2
Citra
2
Pellet
Boil
5 min(s)
12
14.9
Loral
2
Pellet
DryHop
4 day(s)
11
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Biab
Infusion
152
70 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA loral
American IPA
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 42.1 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 208 per 12oz Calories
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