Clone Of Gose Recipe

Recipe Info

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Clone Of Gose

by on
All Grain
11 Liter(s)
18.5708 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Acidulated Malt - DE , Tettnang Hops, Wyeast German Ale 1007 Homebrew Yeast, Coriander, Sea salt.

This recipe was cloned from Gose.

Fermentables

% kg fermentable ppg   L   usage  
33% 0.9227 Pilsner - DE 38
Mash
48% 1.3181 Wheat Malt - DE 37
Mash
19% 0.5272 Acidulated Malt - DE 27
Mash
2.768 kg

Hops

g variety type usage time AA   IBU  
8.2381 Tettnang Pellet First Wort 60 minutes 2.4 4.3
16.476 Tettnang Pellet Boil 60 minutes 2.4 8.7
8.2381 Tettnang Pellet Boil 10 minutes 2.4 1.6
32.9522 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast German Ale 1007 75%
 

Other Stuff

amount unit name usage
0.0164 kg Coriander Boil
0.0132 kg Sea salt Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Clone Of Gose
11.00 Gallons Liters
18.57 Gallons Liters  @  60  min
1.056
1.014
3.8° SRM
75%
14.6 IBU (tinseth)
0.26
5.4% ABV
187 per 12oz
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