English IPA Recipe - Knucklehead's IPA
English IPA
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Knucklehead's IPA
by kiplet on 10/29/2017
All Grain + Extract
24 Liter(s)
29 Liter(s)
60 min
35%
All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Maris Otter, Table Sugar - Sucrose - US, Maris Otter Pale, Crystal 60L, Torrified Wheat, Maltodextrin, Fuggles Hops, Challenger Hops, Styrian Aurora Hops, Willamette Hops, Styrian Goldings Hops, Muntons Premium Gold Homebrew Yeast, Irish Moss, Yeast Nutrient.
55% - Liquid Malt Extract - Maris Otter
18% - Table Sugar - Sucrose - US
Muntons Premium Gold
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Knucklehead's IPA
English IPA
-
24.00
Gallons
Liters
Batch Size
-
29.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.013
FG
-
44.6 IBU (tinseth)
Bitterness
-
0.73
BG:GU
-
7.9° SRM
Color
-
35%
Efficiency
-
6.1% ABV
Alcohol
-
205 per 12oz
Calories
Clone This Recipe
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