Lower Bottle Top Shelf Recipe

Recipe Info

Recipe Image

Lower Bottle Top Shelf

by on
All Grain
5 Gallon(s)
5.25 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Briess Caramel 20L, Honey - US, Northern Brewer Hops, Spalt Hops, Perle Hops, Cascade Hops, Wyeast California Lager 2112 Homebrew Yeast.

Fermentables

7% - Carapils - DE
0.5
32
2
Steep
7% - Briess Caramel 20L
0.5
32
10
Steep
43% - Honey - US
3
35
1
Late
43% - Honey - US
3
35
1
Late

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
36.4
Spalt
1
Pellet
Boil
30 min(s)
4
12.4
Perle
1
Pellet
Boil
10 min(s)
8.3
12.2
Cascade
2
Pellet
Boil
5 min(s)
5.8
9.4

Yeast

Wyeast California Lager 2112
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep specialty grains at 165f for 20 min
2.
ster in caramel extract and then bring to a boil
3.
add the 1oz Northern Brewer (60min)
4.
add 1oz Splat (30min) and 3lb Honey (30min)
5.
add 1oz Perle (10min) and 3lb Clover Honey (10)
6.
add 2oz Cascade (5min)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lower Bottle Top Shelf
  • 5.00 Gallons Liters Batch Size
  • 5.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.014 FG
  • 70.4 IBU (brewgr) Bitterness
  • 1.56 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 150 per 12oz Calories
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