American IPA Recipe - Forgotten Fault

Recipe Info

Recipe Image

Forgotten Fault

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Galaxy/Apollo Hops

Fermentables

5% - Flaked Oats - US
0.5
37
1
Steep
5% - Carastan 15 - UK
0.5
35
15
Steep
31% - Maris Otter Pale - UK
3.15
38
3
Extract
59% - Liquid Malt Extract - Pilsen - US
6
35
2
Extract

Hops

Apollo
1
Pellet
Boil
60 min(s)
20.5
65.4
Galaxy
1
Pellet
Boil
15 min(s)
14.2
22.5
Apollo
1
Pellet
FlameOut
0 min(s)
20.5
0.0
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Galaxy
1
Pellet
DryHop
3 day(s)
14.2
0.0
Apollo
1
Pellet
DryHop
3 day(s)
20.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Forgotten Fault
American IPA
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 87.8 IBU (tinseth) Bitterness
  • 1.26 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 235 per 12oz Calories
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