American IPA Recipe - Project Dark Angel

Recipe Info

Recipe Image

Project Dark Angel

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Victory Malt - US, Dark Crystal 80L - UK, Roasted Barley - US, CaraHell - DE, Columbus Hops, Chinook Hops, Cascade Hops, Fuggles Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from TRiPLE 2 Black Ale.

Fermentables

71% - 2-Row - US
8.5
37
1
Mash
10% - Chocolate Malt - US
1.25
34
350
Mash
8% - Victory Malt - US
1
34
28
Mash
4% - Dark Crystal 80L - UK
0.5
33
80
Mash
2% - Roasted Barley - US
0.25
25
300
Mash
4% - CaraHell - DE
0.5
33
10
Mash

Hops

Columbus
1.125
Pellet
Boil
60 min(s)
15
53.9
Columbus
1
Pellet
Boil
5 min(s)
15
9.6
Chinook
1
Pellet
Boil
5 min(s)
13.4
8.5
Cascade
1
Pellet
Boil
5 min(s)
6.7
4.3
Fuggles
0.625
Leaf
Boil
5 min(s)
4.8
1.7

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Project Dark Angel
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.018 FG
  • 78.0 IBU (tinseth) Bitterness
  • 1.33 BG:GU
  • 37.7° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 199 per 12oz Calories
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