Double IPA 1 Recipe

Recipe Info

Recipe Image

Double IPA 1

by on
All Grain
5 Gallon(s)
7.4 Gallon(s)
90 min
75%
Double IPA 1

Fermentables

88% - Pale 2-Row - US
15
37
1
Mash
0% - 6-Row - US
0
35
2
Mash
12% - Caramel/Crystal 20 - US
2
35
20
Mash

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
33.3
Chinook
1
Pellet
Boil
30 min(s)
13
25.6
Cascade
2
Pellet
Boil
20 min(s)
5.8
18.0
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Cascade
4
Leaf
DryHop
14 day(s)
5.8
0.0
Chinook
1
Pellet
Boil
75 min(s)
13
34.8

Yeast

White Labs Super High Gravity WLP099
76%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 152
2.
Lauter at 165-168
3.
Ferment at 68 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double IPA 1
  • 5.00 Gallons Liters Batch Size
  • 7.40 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.094 OG
  • 1.023 FG
  • 111.8 IBU (tinseth) Bitterness
  • 1.19 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 9.2% ABV Alcohol
  • 328 per 12oz Calories
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