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American IPA Recipe - IPA V2

Recipe Info

Recipe Image

IPA V2

by 3WizeMen on 6/4/2021

from tasting notes

Recipe Type: All Grain + Extract

Batch Size: 5 Gallon(s)

Boil Size: 6.5 Gallon(s)

Boil Time: 60 min

Efficiency: 75%

All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - CA, Red Wheat - US, Vienna - US, Dry Malt Extract - Extra Light - US, Citra Hops, Amarillo Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

69% - 2-Row - US

lbkg 11

ppg 37

L 1

use Mash

6% - Crystal 15L - CA

lbkg 1

ppg 34

L 15

use Mash

6% - Red Wheat - US

lbkg 1

ppg 38

L 2

use Mash

12% - Vienna - US

lbkg 2

ppg 36

L 4

use Mash

6% - Dry Malt Extract - Extra Light - US

lbkg 1

ppg 44

L 3

use Extract

16 lb kg total fermentables

Hops

Citra

oz g 2

type Pellet

usage Boil

time 60 min(s)

AA 12

IBU 62.9

Amarillo

oz g 2

type Pellet

usage Boil

time 60 min(s)

AA 9

IBU 47.1

Citra

oz g 1

type Pellet

usage FlameOut

time 0 min(s)

AA 12

IBU 0.0

Amarillo

oz g 3

type Pellet

usage DryHop

time 4 day(s)

AA 9

IBU 0.0

Mosaic

oz g 1

type Pellet

usage DryHop

time 4 day(s)

AA 12.7

IBU 0.0

9 oz g total hops

IBU Formula:

Yeast

name White Labs California Ale WLP001

attenuation 70%

name White Labs California Ale WLP001

attenuation 70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.

Steep grains 50 min @ 152

2.

Add Extract and yeast nutrients last 15 minutes of boil

4.

Motown Funk & Soul

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA V2

American IPA

5.00 Gallons Liters Batch Size
6.50 Gallons Liters Boil Size
60 min Boil Time
1.091 OG
1.027 FG
110.0 IBU (tinseth) Bitterness
1.20 BG:GU
6.1° SRM Color
75% Efficiency
8.3% ABV Alcohol
322 per 12oz Calories

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