American IPA Recipe - IPA Test

Recipe Info

Recipe Image

IPA Test

by on
All Grain
5 Gallon(s)
7.13 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Wheat Malt - DE, Rice Hulls - US, Crystal 40L - CA, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

58% - Pale 2-Row - US
8
37
1
Mash
29% - Wheat Malt - DE
4
37
2
Mash
7% - Rice Hulls - US
1
0
0
Mash
5% - Crystal 40L - CA
0.75
34
40
Mash

Hops

Centennial
2
Pellet
Boil
60 min(s)
10.5
66.4
Centennial
2
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
2
Pellet
DryHop
5 day(s)
10.5
0.0

Yeast

White Labs California Ale WLP001
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
150
60 min
Mash-Out
Direct Heat
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA Test
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.13 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.018 FG
  • 66.4 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 240 per 12oz Calories
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