American IPA Recipe

Recipe Info

Recipe Image

American IPA

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
70%
American IPA

Fermentables

84% - 2-Row - US
11.75
36
1
Mash
5% - Munich - Dark 20L - US
0.7
35
20
Mash
11% - Cara 20L - BE
1.5
34
20
Mash

Hops

Horizon
1
Pellet
Boil
60 min(s)
11
35.0
Tab Whirl Flock
1
Plug
Boil
15 min(s)
0
0.0
Centennial
1
Pellet
Boil
10 min(s)
9.4
10.8
Simcoe
1
Pellet
Boil
5 min(s)
12.9
8.2
Amarillo
1
Pellet
Boil
0 min(s)
7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
oz
Boil

Mash Steps

Mash
Decoction
159
60 min
Sparge Water Added
Decoction
170
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 111832

Tasted on 1/7/2017 by Brewer 111832

Notes:

Smooth. Not too hoppy.

Recipe Facts

American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 54.0 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 7.9° SRM Color
  • 70% Efficiency
  • 7.3% ABV Alcohol
  • 236 per 12oz Calories
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